Things That Make Me...

...think, "Hmmmmmm...?"

It seemed they were everywhere today.

"Potatoe"?  Do you have "pota" on your toe? And "radishe"?

Where's the dumpster?

Bertie Bott's Every Flavour Beans:
"There are ordinary flavours like chocolate, peppermint, and marmalade, but also
less fanciable ones like spinach, liver, and tripe. There are also flavours that
are not actual foods, like grass, farm dirt, vomit, earwax, paper and bogeys."

This is brilliant, Mr. Allen!
Random definitions on the backs of this year's P.E. shirts.
I'll take a "Small", please.

That drain.

~Nancy ~ 216/365